Comments on: Overnight Whole Wheat Sandwich Bread https://www.lionsbread.com/overnight-whole-wheat-sandwich-bread/ everyday artisan baking Tue, 16 Mar 2021 15:42:40 +0000 hourly 1 By: Carol https://www.lionsbread.com/overnight-whole-wheat-sandwich-bread/#comment-132 Tue, 16 Mar 2021 15:42:40 +0000 https://www.lionsbread.com/?p=3135#comment-132 5 stars
I love this recipe, the first time I made it a week ago it came out good but I noticed my dough was too wet and did it rise as good as I hoped for. Today I baked my second loaf and 375g of water instead of the 400g and the dough was just perfect. I think it might be my altitude and location which I read it affects bread making. I live in Northern Idaho for reference. Anyways, thanks for the recipe! We love it and I always add oats and flax seed on the top.

]]> By: LtHfFmrviNnzYoT https://www.lionsbread.com/overnight-whole-wheat-sandwich-bread/#comment-131 Sun, 14 Mar 2021 10:18:53 +0000 https://www.lionsbread.com/?p=3135#comment-131 5 stars
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]]> By: LeAnne https://www.lionsbread.com/overnight-whole-wheat-sandwich-bread/#comment-129 Fri, 12 Mar 2021 03:04:22 +0000 https://www.lionsbread.com/?p=3135#comment-129 In reply to Rose AG.

thanks! it’s my new obsession from Crate & Barrel, and i have it linked in the equipment section in the body of the post, just scroll up 🙂

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